Join Chef de Cucina Thomas Levandoski for a hands-on class where you'll learn to make a variety of pasta shapes in addition to learning about the dough-making process and how different shapes are used in Italian cooking.
All classes are followed by a 3-course lunch featuring 2 of the pasta shapes learned in class, plus dessert.
2.9 | 2.16 | 2.23 | 3.2 | 3.9